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Easy, long lasting ice pack recipes

Writer: Quantum Wellness
Quantum Wellness
May 28, 2022
1 min read

Updated: Sep 10, 2023


5 cups water boil

1 cup salt

cornstarch approx 2 cups and add more as needed for a gel consistency

food coloring if want

Cool and pour in food saver bags and seal. Freeze


Great moldable gel, stays cold for hours, must use a cloth barrier like a towel.








 
 
 

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